Sample Bells Up Wines at Subterra on Newberg First Friday

 
 
 

 

Join Bells Up winemaker and owner Dave Specter for tastings of four wines at Subterra – A Wine Cellar Restaurant during Newberg’s First Friday Artwalk on Friday, October 4 from 5 p.m. to 9 p.m. Additionally, as Subterra’s featured winery of the month for October, aselection of Bells Up’s wines will be showcased in the restaurant and available by the glass or the bottle for enjoyment with a meal, or by the bottle to take home.

Featured wines include:

  • 2018 Rhapsody Pinot Blanc
  • 2018 Prelude Estate Rosé of Pinot Noir
  • 2016 Titan Willamette Valley Pinot Noir
  • 2017 Firebird Walla Walla Valley AVA Syrah

Subterra has a long history of supporting local wineries, featuring a different label from the Willamette Valley monthly since owners Janet and Martin Bleck established the restaurant in January 2010. Located at the intersection of 99W and Villa Road in Newberg, at 1505 Portland Road, Subterra is open daily for lunch and dinner. Its menu reflects an innovative patchwork of complex, bold flavors pieced together from varied cuisines and brought together with classical technique.

For more information or reservations, please contact Subterra at 503-538-6060.

 

 

Event:   Subterra Restaurant
Location:   Subterra - A Wine Cellar Restaurant
Address:   1505 Portland Road, Newberg OR 97132
Phone:   503-538-6060
Website:   http://subterrarestaurant.com/
 
 
 

 

Subterra - A Wine Cellar Restaurant
Subterra - A Wine Cellar Restaurant 97132 1505 Portland Road, Newberg OR 97132
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